Enjoy the beer that you deserve.
What it does :
Demerara sugar can add a mellow, sweet flavor to your beer, similar to but darker than Turbinado sugar.
What it is:
Demerara Sugar is a dry, raw sugar that has a coarse texture and is named for its place of origin in the Demerara area of Guyana.
Demerara Sugar can be 5-10 percent of your fermentables. Of course, the actual amount you need depends on the style of beer that you are making. Use our brewing calculators to compute the exact amount you need to achieve your specific original gravity and color targets.
Add Demerara sugar directly to the boiling wort.
Related LinksMalt Extract Gravity and Color
Final Gravity Prediction
Brewing Process Efficiency